| Smoked Salmon Served on homemade wheaten loaf with capers and lemon dressing. | €7.50 |
| Bacon & Liver Pate Smoked bacon and lamb liver pate served with melba toast. | €6.95 |
| Brie In Filo Chuncks of Brie cheese wraped in filo pastry, served with crambery coulis. | €5.50 |
| Melon & Parma Sliced Melon served with parma ham and roasted pine nuts. | €5.95 |
| Bangers & Mash Garlic & Chive butcher sausage served with mashed potatoes, scallions and gravy. | €9.95 |
| Homemade Burger Served with relish and smoked bacon on a flour bap with side portion of hand cut chips. | €11.95 |
| Grilled 10Oz Sirloin Steak Prime Irish Sirloin served with mashed potato or fries with steamed vegetables or green salad. | €16.95 |
| Seafood Gratin Chunks of fresh seafood bound in white wine sauce and topped with Cratinated cheese. | €13.95 |
| Chicken Cordon Bleu Chicken fillet stuffed with smocked ham and swiss cheese, served on a bed of green mash, topped with fresh tomato, mushroom, scallions and cream sauce. | €10.95 |
| Chicken Enchiladas Chicken, mushrooms, peppers and onion wrapped in tortilla and served with chips and side salad. | €12.95 |
| Beef & Guinness Stew Hearty Stew served with homemade brown bread. | €7.95 |
| Fettuccine Alfredo Fettuccine pasta with classic parmesan cheese sauce. Add sautéed shrimp, bacon or roast vegetables as toping of your choice. (V) | €8.95 |
| Roasted Vegetables Roasted aubergine, courgette, sweet potato and mixed peppers, finished with garlic and herbs. (V) | €7.95 |
| Oriental Salmon Fillet of Salmon marinated in mild spices and served on a bed of juillen and vegetables. | €12.95 |
| Antipasto Misto Selection of cold meditarenian meats, cheeses and olives. | €15.00 |
| Chef'S Platter Chef’s daily selection of hot & cold tasters. | €15.95 |
| Cheese & Fruit Selection of cheeses, grapes and apples - delicious accompaniment to a glas sof wine of your choice | €12.00 |
| Porridge Homemade porridge served with honey and selection of seasonal fruit (V). | €4.95 |
| Egg On Toast Egg (scrambled, fried or poached) served with white or brown toasted homemade bread, grilled portobello mushroom and tomato (V) | €5.95 |
| Full Breakfast Egg (scrambled, fried or poached) served with bacon, sausage, grilled portobello mushroom, tomato, white or brown toasted homemade bread, B&W pudding and baked beans. | €7.95 |
| Pancakes Pancakes served with maple syrup or honey and seasonal fruit (V). | €6.95 |
| French Toast French Toast served with the choice of smoked salmon, bacon, maple syrup or honey and seasonal fruit (V). | €6.95 |
| Classic Toast Toasted bagel, scone or white/brown homemade bread served with butter and preserves (V). | €3.50 |
| Fresh Homemade Soup Selection of homemade soups available on the day and served with homemade brown bread | €4.00 |
| Our House Sandwiches Are Made To Order. These Oepn Sandwiches Are Served As A Meal, Accompanied With Salad And Hand Cut Potoato Wedges | €9.50 |
| Philly Steak Cheese Thinly sliced steak pieces and sauteed onions, topped with bufalo mozzarela and mature red cheddar cheese. | |
| Salmon & Tuna Fresh Atlantic Salmon and Tuna poached in white wine, bound in lemon and chive mayonaise and served on a rustic brown homemade bread. | |
| Roast Chicken Freerange chicken, slowly roasted with lemon, thyme and black pepper, shredded and served on toasted wholegrain loaf with red onion marmalade. | |
| Classic Club Chicken, bacon, poached egg, tomato and cos lettuce served with club sauce. | |
| Cajun Chicken Grilled chicken breast infused with cajun spices, tossed in salad and drizzled with tarragon mayonnaise. | |
| Grilled Vegetables Grilled aubergine, courgette, sweet portobello, carrot and sweet pepper served with fontina cheese. (V) | |
| Tomato & Mozzarella Fresh mozzarella in tomato cencasi salsa served on mediteraniean rustic bread and accompanied with couscous and olives. (V |
| Grilled Chicken Caesar Grilled fillet of chicken with anchovies, strings of bacon all tossed in cos lettuce, caesar dressing, parmesan shavings and croutons. | €9.50 |
| Goats Cheese Salad Warm goat’s cheese served with roasted aubergine, pine nuts and herbs served on a bed of baby gem lettuce with lemon & walnut dressing. (V) | €8.95 |
| Roasted Vegetable Salad Roasted vegetables, mixed greens with spiced couscous and hummus all tossed in red wine & balsamic vinegar dressing. (V) | €8.95 |
| Large | €8.95 |
| Chorizo & Sweet Potato Salad Chuncks of mediterranean sausage cooked with crisp sweet potato, toasted walnuts and feta cheese, served on a bed of seasonal greens. | €8.95 |
| Chicken Quesadillas Grilled breast of chicken with fried beans, salsa and mozzarela cheese, served with flour tortilla. | €7.95 |
| Liver & Bacon Strips of lamb liver and smoked bacon cooked in red wine and fresh parsley, served on garlic croute. | €8.50 |
| Spinach & Smoked Salmon Spinach and smoked salmon tart served with summer salad and hummus. | €8.95 |
| Warm Apple Pie Served with vanilla ice cream or fresh cream. | €4.50 |
| Cheesecake Chef's cheese cake of the day | €4.50 |
| Rubarb And Strawberry Crumble Strawberry and rubarb mix sprincled with toping and baked till crisp and brown. | €4.50 |
| Ice Cream Selection Selection of Vanilla, Chocolate, Strawberry & Mint. | €4.50 |
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