€15 two course early evening menu from 4pm
Choose two courses- Starter & Main Course or Main Course & Dessert- from our special menu all night Sunday, Monday & Tuesday starting from 4pm and Wednesday & Thursday until 7pm.
Choose two courses- Starter & Main Course or Main Course & Dessert- from our special menu all night Sunday, Monday & Tuesday starting from 4pm and Wednesday & Thursday until 7pm.
| Stuffed Spinach & Rocket Tortellini Served with a creamy butternut squash sauce with toasted pine nuts and wilted rocket | €9.50 |
| Roast Butternut Squash & Pumpkin Seed Linguini Linguini pasta with roast butternut squash, crumbled feta cheese and peas, with a toasted pumpkin seed & mint pesto. | €11.75 |
| Thai Vegetable Curry with Rice & Chilli Jam Stir fried oriental vegetables with a mild yellow curry sauce, served with fragrant rice and sweet chilli jam. | €11.35 |
| Sausages and Mash A pair of Hick’s famous sausages, one Cajun-style and one Bavarian-style, with caramelised red onion and parsley mashed potato. Served with a honey and thyme jus | €14.50 |
| Louisiana Crab Cakes Mildly spicy crab cakes served with a chilli and basil créme fraïche and a green salad with citrus dressing. | €15.95 |
| Linguini with Smoked Chicken Cooked with spring onion in a light sauce of tomato and créme fraïche. | €15.95 |
| Vietnamese style Spiced Crispy Beef Mildly spicy dish with crispy Irish beef sirloin, shitake & oyster mushrooms, crunchy water chestnuts and Asian greens, served on a bed of tossed egg noodles | €17.95 |
| Parmesan Crusted Chicken with Mediterranean Ratatouille Oven baked breast of chicken with a thyme and parmesan crust served with a Mediterranean-style ratatouille and a cheese & cauliflower potato gratin | €17.95 |
| Coconut & Chilli Tiger Prawns with Fragrant Rice Pan fried in a sweet chilli & coconut sauce served with fragrant Thai rice and crispy Asian vegetables | €17.95 |
| Oven-Roasted Five Spice Duck Breast Served with a strawberry balsamic sauce, a rocket and baby spinach salad and a sweet potato and cumin mash. | €18.50 |
| Sirloin Steak with Green Pepper Sauce & Oven Roasted Portobello Mushrooms Feile Bia Irish Hereford 8oz sirloin, chargrilled to your preference and served with oven roasted Portobello mushrooms, parsley mash potato and a Madagascan green peppercorn sauce. | €19.95 |
| Three Way Seafood Three separate presentations of seafood: A Goan-style fish curry with coconut; chargrilled lime & chili jumbo prawns and spiced Creole rice; and fresh crab with a rocket and citrus salad | €19.95 |
| Cobb Salad A layered salad of chicken breast, Feta cheese, smoked bacon, avocado, fresh tomato, and assorted greens. Served with a creamy rocket & chive dressing. | €13.25 |
| Vegetarian Cobb Salad A vegetarian layered salad with toasted hazelnuts, Feta cheese, avocado, tomato, cucumber,onion, baby roasted potato and assorted leaves. Served with a creamy chive & rocket dressing. | €13.25 |
| Italian Herb Chicken Salad Chicken breast with a seasonal Italian herb crust, an avocado and rocket salad, roast tomato and apple chutney and baked red onion. | €14.25 |
| Warm Spicy Tiger Prawn Salad Sautéed in a sweet oriental dressing and served warm with roasted sweet peppers, red onion, sesame and chilli croutons and a mango & coriander salsa. | €15.95 |
| Prosciutto, Pear & Parmesan Salad Prosciutto ham, fresh rocket, toasted pine nuts, sliced juicy pear and grated aged parmesan with a strawberry and balsamic dressing | €13.25 |
| Smoked Chicken Caesar Salad Served warm on a caesar salad of cos lettuce, garlic croutons, roasted pine kernels, freshly shaved parmesan cheese and our classic caesar dressing | €14.35 |
| TriBeCa Thai Prawns, roasted sweet peppers, courgette, fresh garlic and coriander with mozzarella cheese and a spicy chilli and tomato sauce | €16.50 |
| Gramercy Pizza Fresh buffalo mozzarella, rocket and cherry, sun-blushed and sun-dried tomatoes, drizzled with basil pesto | €17.25 |
| SoHo Fresh spinach, garlic and black olives on a bed of mozzarella and feta cheeses, drizzled with olive oil | €14.75 |
| NoHo A variation on the SoHo pizza (above): fresh spinach, garlic and pepperoni sausage on a bed of mozzarella & feta cheeses. | €14.75 |
| Spanish Harlem Pepperoni, sun-dried tomatoes, fresh garlic and a blend of mozzarella and goat’s cheese | €14.75 |
| Harlem Sun-dried tomatoes with roasted sweet peppers, fresh garlic and a blend of mozzarella and goat’s cheese | €15.25 |
| Bowery Italian sausage pizza with roasted cherry tomatoes, mozzarella and fontina cheeses and a drizzle of basil pesto | €15.95 |
| Little Italy Bacon and spring onion on a bed of sliced baby roast potato, mozzarella cheese and fresh basil pesto | €16.50 |
| Midtown Chargrilled aubergine, courgette, baby corn and red & yellow sweet peppers in a lemon and mint marinade with fresh garlic on a spicy tomato sauce and mozzarella cheese | €16.50 |
| Bronx Pizza Spanish Chorizo sausage with roasted South African baby peppers, fresh oregano and a blend of mozzarella and feta cheeses | €16.50 |
| Broadway Thin slices of prosciutto ham with fresh basil over chopped fresh tomato and rocket with a goat’s cheese and mozzarella base | €16.50 |
| Chinatown Barbecued Peking Duck Pizza with slices of oven roasted duck, spring onion, cashew nuts, hoisin sauce and mozzarella cheese | €17.25 |
| Central Park Greek style vegetarian pizza with black olives, red onion & fresh tomato on a bed of spinach with feta & mozzarella cheeses and fresh hummus | €16.50 |
| Upper East Side Pepperoni, ham, sweetcorn,green peppers, mushroom, pineapple, and mozzarella cheese | €16.50 |
| Brooklyn Bridge Thai style chicken & sesame seed pizza with sweet chilli sauce, spinach, roasted sweet peppers, red onion and coriander and mozzarella | €15.95 |
| Flatiron Barbecued chicken pizza with red onion, pineapple, on a hickory barbecue sauce with mozzarella and smoked Applewood cheese | €15.95 |
| Union Square Chargrilled breast of chicken with baby roast potato and a blend of mozzarella and fontina cheeses on a garlic and herb butter sauce | €16.50 |
| Wall Street A large sized pizza in four quarters: sun-dried tomato & roast sweet peppers; crispy bacon, spinach and fresh tomato; artichoke hearts; anchovy, capers and black olives; on a base of mozzarella cheese and tomato sauce | €17.95 |
Posted by mmch 11 months ago